Julie Hatch is an accredited public relations professional who owns a home-based business, Creative Communications. Accomplished in effective media relations, marketing, events and community partnerships, she holds more than 20 years of communications experience, including time at Fortune 500 companies Pier 1 Imports and Southwest Airlines.Co-author of the cookbook Reata – Legendary Texas Cuisine (Fall 2008), Julie currently represents the retail, non-profit, financial, independent restaurant and hospitality industries.
Service provider. Effective communications through innovative ideas and creative promotional outreach including copywriting, media relations, public speaking, production, special events management and execution, and volunteer and vendor management.
Julie loves her community, and is a committed volunteer for Meals on Wheels of Tarrant County and Cancer Care Services, is a current class member of Leadership Texas, and is also a member of the Fort Worth Chamber of Commerce, Leadership Fort Worth, the Public Relations Society of America, and of course . . . FOWO.